The best of a trip should always be the table, don't you think?
Seville is the world's top city, the Tapas in Seville is a classic, and there is a great variety of taverns, still lifes, bars and restaurants where you can have a good fried fish, bull's tail, serranito, salmorejo, serrano ham, pavia, carrillá, and of course a good sherry wine or a cool beer.
Departure place
From Seville. In Plaza Virgen de los Reyes, just below the Giralda.
Once booked, it is coordinated with the operator.
Days of operation: Every day, except January 1 and 6, Good Friday and December 25
Itinerary
Day 1
Tapas and Wine Gourmet in Seville
3-hour tour: Follow the example of Sevillians and spend an afternoon between tapas bars on this 3-hour tour.
Guidance: With an expert local guide, you will learn about the history of Spanish gastronomy.
You will discover the pleasures of eating in small dishes on your visit to three of the best bars in Seville.
Includes
Professional, friendly and prepared guide.
Introduction to Andalusian winemaking and gastronomy.